Cockscomb - Menu

American, Bars, American

Menu

Menu

  • Supper

    Quail Tetrazzini
    Quail Tetrazzini
    $33.9
    Whole Roasted Beet
    Whole Roasted Beet
    $21.3
    Oyster Omelet A Glass Of Wine
    Oyster Omelet A Glass Of Wine
    $17.4
  • Sandwiches

  • Entrées

    $13.5
    Celery Victor
    Celery Victor
    $11.6
  • Charcuteries

    Country Pate
    Country Pate
    $15.5
  • Sunday Supper

    Little Gems
    Little Gems
    $10.6
  • Burger

    Ham Burger
    Ham Burger
    $14.5
  • Vegetarian

  • Meats

    Bacon Chop
    Bacon Chop
    $31.0
  • Crudo - Raw

    Crudo Of The Day
    Crudo Of The Day
    $14.5
  • Comfort Foods, Sides And Pastries

  • Offers

    Exclusive restaurant offers: Wood Oven Asparagus -70% for $1.7 !

  • Starters

    Duck Liver Terrine
    Duck Liver Terrine
    $13.5
    Culotte Steak
    Culotte Steak
    $31.0
    Beef Heart Tartare
    Beef Heart Tartare
    $15.5
    Baked Oysters 1/2 Dozen
    Baked Oysters 1/2 Dozen
    $15.5
    Greens Herbs
    Greens Herbs
    $8.7
  • Oysters & Shellfish

    Big Tons Of Shellfish
    Big Tons Of Shellfish
    $143.2
  • Hams & Terrines

    Benton's Aged Country Ham
    Benton's Aged Country Ham
    $15.5
  • Shared Supper

    Pin Bone Steak
    Pin Bone Steak
    $106.4
    Wood Oven Roasted Pig's Head
    Wood Oven Roasted Pig's Head
    $62.9
  • Offal & Butcher's Cuts

    Grandma Rosalie's Tripe
    Grandma Rosalie's Tripe
    $13.5
  • Daily Requirements

    Wood Oven Asparagus
    Wood Oven Asparagus
    $5.8
  • Welcome

  • Main

    Whole Roasted Branzino
    Whole Roasted Branzino
    $33.9
    Oysters Clams
    Oysters Clams
  • Side Dishes

    Market Vegetable
    Market Vegetable
    $5.8
    Duck Fat Cauliflower
    Duck Fat Cauliflower
    $6.8

Feedback

mark-618
24.07.2023

Always worth a visit when coming to San Francisco. Warming feeling from start to finish. Best service in town. Can enjoy your meal here on any type of budget. Good vibe, great food, always stellar service. It is amazing to see the rest of the city chopping service staff, while at Cockscomb they are focusing on making their staff better and more efficient. True professionals all around. We had the bacon chop and fresh clams. Absolutely delicious. Wine and cocktail list aren't overwhelming, but ample choices. Will see team again next SF trip. Keep up the good work while the rest of the town is obviously cutting service standards.

justin-588
24.07.2023

This spot never disappoints! Ideal for groups, I was skeptical dining alone. But they were able to put together a dish of my favorite items, a la carte. Amazing food, and equally amazing service!

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