Bohanan's - San Andreas
Bohanan's
Description
Bohanan's is renowned for its tender prime beef grilled over fragrant mesquite wood. Indulge in exceptionally delicious Akaushi beef, Chef/Owner Mark Bohanan's custom cuts of prime aged corn-fed beef, fresh seafood, and amazing table-side desserts flambé. Sip on a classic cocktail at the first-floor Bar at Bohanan's before heading upstairs for an unforgettable steak experience. Situated in a historic downtown San Antonio building, just a block away from the River Walk. Awarded AAA Four Diamond rating and Wine Spectator's Best of Award of Excellence.
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Not gonna lie, came in without a reservation so my only option was to sit at the downstairs bar. I was skeptical at first, but as soon as I seen Macallan 25 on the shelf I decided to stay. Very limited menu downstairs, but for what its worth I'm glad I stayed. I had the wedge, short rib, and brownie. The short rib was one of the most tender and delicious short ribs I've ever eaten. The sauce was absolutely delicious. I would come back just for that. The service at the bar was awesome. Vidal and Scott not only were super friendly and welcoming but they were on point with every recommendation, and had great customer service skills. They made my experience that much better, and I'm glad I stuck around. 10/10 service. Hopefully a manager sees this and tells them good job because they deserve it..if not more. I will be back for sure because of them and the delicious food. My only downside is that we should be able to order a steak at the bar. It's a steakhouse and it was kind of a bummer that the short rib was the only menu item allowed. Although it's delicious..I would of really enjoyed a Porterhouse.
This place was absolutely delicious! We were visiting San Antonio and celebrating my mom's 81st birthday. Bohanans made the day special and I can't thank them enough! The food was amazing and our waitress was the best! The steaks were so tender and great flavor, they had a nice selection of sharable sides too. I definitely recommend checking this place out!
Been here twice. Once 7 years ago and it was the best steak we have ever had. This time around did not disappoint! Had the A5 wagyu this time, filet and ribeye. Both amazingly soft. Would recommend the lobster creamed corn and the asparagus!
I was excited to book a reservation at this steakhouse only to be left extremely disappointed. They sure talk up a good game at the table, but failed to deliver. Although my steak was cooked perfectly, it had Zero flavor. We all left our steaks behind and were not interested in taking them home. The servers disappeared and were nowhere to be found. They never brought our dessert and it took about 20 minutes to get our bill.
Menu
Shaken
Pete's Last WordStirred
The Left Hand CocktailChampagne Cocktails
Linda Rose
Jimmy RooseveltTall With Soda
Ross CollinsDessert Cocktails
Ash Wednesday
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FAQ
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QR-Code for the menu
