Amaluna Vegan Lab - Salvaleon de Higuey

This is the best vegan restaurant I visited in Latin America during my 4-month trip. The food was incredibly delicious, with unique and unbuyable items that you won't find anywhere else. They have their own small kitchen where they develop and create their own products that taste incredibly good. I highly recommend this place!

I had a lovely experience at this restaurant. The setting and the food were beautiful. When I visited, there was only one option available, but it was delicious. The staff was accommodating of my gluten intolerance, which was greatly appreciated.

What a nice lunch in amaluna. the garden, which doubles as the it area is a beautiful little oasis, eating was excellent (and I am not even vegan,) and the owner was simply beautiful. the prices seem high at first sight, but the portions are huge, and it comes with an aromatized tee. they also brought a bundle of water with gurken without additional cost, so the price they see on the menu is all they have to pay. the desserts were also incredible. we had the chocolate cake and the carrot cake.

Delicious. Nice peaceful spot. A little pricey especially for the area but will continue to go back for sure.

An oasis in the middle of Punta Cana that is not to be missed even if you are not vegan. The food was delicious and the service was very good. The fruit smoothies are definitely worth trying. The appetizers consisted of warm and fluffy mini crepes with 2 flavourful sauces. The Italian, Thai and Chinese bowls were on the menu this night. Starting with the Italian, we ate a delicious and surprisingly authentic tasting lasagna, a few meatballs and a side salad. Then onto the Thai, an amazing coconut chicken, meatballs, coleslaw and cashew side salad and an amazing pasta with cream sauce. Finally the Chinese fresh spring rolls, rice and a bokchoy and mushroom salad. All of these dishes were amazing and satisfying. Dessert came in the form of a mini, raw lemon cheesecake. So creamy and sweet yet light with a little tang from the lemon. My daughter said it was the best food that she has ever had in her life.The only issue was the bathroom which was a step above an outhouse there was no toilet paper, the faucet was broken and the paper towel was some unsanitary towel from another era where everyone wiped their hands on the same cloth. It definitely didn't seem like a priority for them to fix up but if you are going to serve food, patrons should be able to wipe their hands when they use the bathroom. That's a no-brainer in the restaurant business.