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Contribute Feedback What User likes about Pizzeria Lungolago64:
great service, has really quickly cleaned us a table. pizza was very delicious, thin crust and delicious topping. the waiters were very upcoming, gave our dog some water and let us change the diapers of our baby in a free space. they also had fun our 5 months old son :d View all feedback.
What raffaelepN5485WQ doesn't like about Pizzeria Lungolago64:
Beautiful seating on the lake, and that's pretty much it. My partner ordered a piatto mare, smoked salmon and prawns, difficult to get it wrong but they did. Complained and showed prawns so dry that could not be cut and they said that they were dried prawns that they soak in water before serving. They smelled bad. When I asked for the bill they still charged me for it, even when I told them again that the prawns were... View all feedback.
Raramente andiamo in pizzeria, di solito quando mangiamo fuori preferiamo provare altri piatti tipici. Questa volta però, su consiglio dei gestori dell'hotel in cui alloggiavamo, abbiamo scelto questa pizzeria consigliata per l'alta qualità degli ingredienti utilizzati. La pizza era molto sottile, ben cotta, con ottimi ingredienti combinati in modo originale. Le focacce, fatte con lo stesso impasto della pizza, erano molto invitanti e leggere. Il personale era cordiale e scegliendo i tavoli all'aperto, si aveva una piacevole vista sul lago. Considerando la quantità e la qualità degli ingredienti e la posizione del locale, il prezzo era adeguato.
Great service, has really quickly cleaned us a table. pizza was very delicious, thin crust and delicious topping. the waiters were very upcoming, gave our dog some water and let us change the diapers of our baby in a free space. they also had fun our 5 months old son :d
I was there in June 2021 to see the bypassing cars of the Mille Miglia. We had an excellent food/ Gala brunch: il menù composto da un’entre’ di gamberi rossi di Sicilia, un trancio di salmone marinato è un sushi di carne, dolce e caffè,acqua. Lo champagne d’accompagnamento è “Special Cuvee Rose”Bollinger If You go there, try a pizza. Their pizzas are done in a woodfired ofen at 400 Celsius with crispy edge and thin inside.
...by a long way. Owners are brilliant and welcome you back with open arms. Huge choice of pizzas which are always fantastic and lovely salads. Their ‘crudo’ is superb. Not to be missed!
Probably best pizza in Salo, huge and interesting variety, not only the usual tourist food! Very strict Corona preventions! Service is friendly, but dont be in a rush, good things take some time