Dadone Italian Pasta Bistrot - Salo

We rememered this place from one year ago, and when we came back to Saló, we were thrilled to be able eat here two times in two days. The day we arrived to Italy we drove to Garda, quickly checked in and hurried to have lunch. I had the ricotta spinach ravioli, my husband the ragu bolognese, both with recommended wines. Absolute bliss! The second day we went for dinner, and had pasta, wine and tiramisu; again a jackpot. This place is trulu a gem! Not like the tourist traps on the malecon, but genuinely great food with good prices and nice wine selection. Service is attentive, kind, funny and polite. And the freshly made pasta is just perfect! They don't take reservations, so you better go early or be lucky with your timing. But if you decide to wait for a table, it will be worth the wait.

Wonderful food and service a really enjoyable meal for the family. A street setting in downtown Salo Watch the world go by with the best pasta we have ever tasted.

Based on the very high ratings we came for a dinner but were disappointed (maybe due to the high expectations). Food was good but not extraordinary compared to other restaurants in the area.

Unforgettable lunch very well presented dishes with high quality products. impeccable service. We'll be back.

I was in this place a Saturday at lunch in early September; the bistro was full tables outside ) and we sat on a high table, but cmq quite comfortable. the menu allows you to choose the pasta format and the dressing; However, the choice is not particularly wide, but it calls for. I chose the case: Stuffed pasta typical of the area, while my husband preferred a salad. The case was really good, nothing to say. Staff not particularly tasty. Celery service. Poor bread. Really too high prices.