Reviews
What Juha Varis likes about Pizzala:
Pizzas are fried in a genuine pizza. The bot. was soft and slightly to. at the same time, and I think it’s a pretty good performance. In prosciutto pizza, fillers, or air-dried kinky and mozzarella function well, with a neutral image left in the tomato sauce. The restaurant was stylish, although beside the window was a strong bet certified and quite cool, even though it was a plus side outside (the first window table... View all feedback.
Reviews from various websites
Pizza was excellent and I liked the interior as well.
The best pizza pizza ever! While eating out, there were many places to sit in the sun as well as in the shadow. The pizza was full and very ma.
A good pizza hot oven.aite waiter and helpful. Recommended. Ps. Places out. Be careful with birds. Dogs are allowed.
Pizzas are fried in a genuine pizza. The bot. was soft and slightly to. at the same time, and I think it’s a pretty good performance. In prosciutto pizza, fille...
read moreLläprisingly good pizza. The pizzas are really good, pretty expensive. It’s a pizza that can’t be found in every pizzeria. Good service, sometimes congested. At...
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