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Beautiful, authentic French restaurant on the South Shore, with generous portions. Intimate surroundings charming, renovated ancestral house rebuilt to welcome 28 30 diners with a wonderful ambience. The outdoor terrace in summer is also beautiful. What a wonderful pleasure this place is. The cream brulée au fois gras is srumptious as the cream brulée au fois gras. Other standouts: kidneys, sweet bread and the ray al... View all feedback.
This is my favorite restaurant on the south shore and our go-to restaurant for special occasions with my wife. Great food and great service in a lovely calm and quiet environment.
Lovely, authentic French restaurant on the South Shore, reasonably priced with generous portions. Intimate setting indoors charming, renovated ancestral home converted to welcome 28 30 diners with delightful ambiance. Outdoor terrace in summer is lovely, too. What a wonderful treat this place is. The creme brulée au fois gras is scrumptious, as is the boudin. Other standouts: kidneys, sweetbreads and the ray all splendid.
The food was amazing , love the atmosphere with the antique interior, and servers were kind. Definitely will go back!
Excellence in French style. Delicious. Been there a few times never regretted.
Went here for a special occasion, all the covid protocols are really well followed, the tables are even separated by panels. Food is always great and really well presented.
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