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Contribute Feedback What Sylvie Cloutier likes about Fu Lam:
Beautiful meal (all you can eat) this Friday (January 2024). I can say EXCELLENT service! We all have a dedicated server for our table who removes the dirty plate, who fills our glass of water, who brings us the coffee... and the bill is not steep at all! $30 with tax tip. I will definitely return. View all feedback.
What Kimmao Teng doesn't like about Fu Lam:
Worst a la carte ever ....I ordered Cantonese chowmein it was dry and salty . I order the Shanghai noodles who is made with udon noodles ..over cook and taste like water no flavor nontaste....hot sour soup taste like water ...wonton soup has no meat but the wonton noodles...tasteless....overall never ever again I will go back or even order ...it was the worst orders I ever had from anywhere else....this is a 1 stars... View all feedback.
The best was the sweet and sour pork ribs, very good service and good
It even stinks nothing whether it's week or weekend it stinks nothing you should close your door zero stars
Really expensive on Saturday for low quality food...
It's good to go during the week, but on weekend evenings I find it expensive because there really isn't much variety of food. Good service though.
Beautiful meal (all you can eat) this Friday (January 2024). I can say EXCELLENT service! We all have a dedicated server for our table who removes the dirty plate, who fills our glass of water, who brings us the coffee... and the bill is not steep at all! $30 with tax tip. I will definitely return.
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