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Contribute Feedback What Hardy Fuchs doesn't like about Auberge Du Sobach:
I had to leave one day earlier for family reasons, the boss paid me a surcharge of 62 euros while I had taken two bedrooms for four with two children of 3 and 6 years old not wanting to add a extra bed in one of the rooms. The service is really too slow and the kids get bored faster I had to pay a 8-euro breakfast for my 3-year-old girl who only drank milk. The rooms are really outdated and deserve a good refreshment... View all feedback.
Delicious meal, generous plates, very friendly service and magnificent view on the terrace! We will return and sleep on site to enjoy even more of the frame)
While staying in a cottage in the region, our host helped us find this restaurant. The GPS brought us easily. The road is a country path with signs at each intersection. Good reception, intentional staff and very good regional products. We were there a week night. The card is presented in an original way on a table that the server brings to your table. We were there with two little children who had fun. (They enjoyed home pasta). We spent a pleasant time, which we even extended to the counter by discussing the area with the holder. The place offers a nice view of the valley. To recommend for a nice evening
Very good reception, delicious meals. Thank you so much for this lunch. Not against, not very well flipped..
For 1 year several meals in this inn... and never disappointed, a real pleasure for taste buds, fresh quality products, a top cuisine, a charming waiter listening to customers, who knows how to advise the wine in agreement with the dishes and what wine!. from the entrance to dessert no false note the foie gras was just perfect. A discreet boss, but well present in the kitchen and it feels in the dishes the Language of wagyu cat The cat tongue is in the rumsteck. It is a very tender piece, which we have been offered a short treat than to say more... go for a tour you will find all the charm of a mountain inn
Nice frame and team, suitable portions. Not a 3 star, but good quality of the dishes overall.