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Contribute Feedback What Jeanne Craven likes about Restaurant L'Express:
We were thrilled to discover this restaurant. Many others were closed, so it was a relief to find it busy. Our waitress was excellent. We tried the vegetarian pizza which I highly recommend! A 10 inch was more than enough for two people. I will definitely be trying this method at home. View all feedback.
What Leda Rolfson doesn't like about Restaurant L'Express:
the waitresses didn't provide, the kitchen either. My lasagna barely went to the oven. The restaurant was full, and there was a waiting line for a little bit of a thing I think. View all feedback.
We visited this place for lunch and dinner. to these two opportunities we loved. not too expensive for the quality of food offered.
We knew before we came back that it wouldn't be terrible. We went there for the value/price ratio and for that it's very good. The Bologna spaghetti is at
In May most of the restaurants are not open so we ate at this restaurant several times. The service was friendly although only one waitress spoke any english which did not present a problem as we stumbled through the order. The restaurant was always crowded due to early season.
The waitresses didn't provide, the kitchen either. My lasagna barely went to the oven. The restaurant was full, and there was a waiting line for a little bit of a thing I think.
Pizza, burger, submarine, poutine, souvlaki and pasta. the fact that it is annexed to a service station gives the impression that it is a mixed trucker thing, but not rely on it, because it is correct to the insider. If we want something simple, quick and cheap, it's perfect.
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