La Table - Menu

Kebab, Traditional Kitchen, Traditional, Classic

Menu

La Table Menu La Table Menu La Table Menu

On this homepage, you will find the full menu of La Table from Saint-Raphaël. Currently, 58 courses and drinks are available.

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Menu

  • Starters

    Os À Moelle Gratiné À La Fleur De Sel
    Os À Moelle Gratiné À La Fleur De Sel
    $8.1
    Ravioles Aux Cèpes Sauce Champagne
    Ravioles Aux Cèpes Sauce Champagne
    $13.9
    Coquilles St Jacques Au Beurre Persillé
    Coquilles St Jacques Au Beurre Persillé
    $9.2
    Foie Gras Poêlé Sur Sa Purée De Topinambour
    Foie Gras Poêlé Sur Sa Purée De Topinambour
    $12.7
    Nems De Thon Mi-Cuit & Salade
    Nems De Thon Mi-Cuit & Salade
    $10.4
    Trilogie De Chèvres (Miel, Oignons Confits, Figues)
    Trilogie De Chèvres (Miel, Oignons Confits, Figues)
    $15.0
    Oeuf Mollet Florentine Sauce Aux Cèpes
    Oeuf Mollet Florentine Sauce Aux Cèpes
  • Plats/Main Courses

    Magret De Canard Entier, Purée & Ratatouille
    Magret De Canard Entier, Purée & Ratatouille
    $25.4
    Côte De Boeuf (500G) & Frites Maison
    Côte De Boeuf (500G) & Frites Maison
    $25.4
    Tartare De Boeuf Charolais Coupé Au Couteau Classique / À L'italienne
    Tartare De Boeuf Charolais Coupé Au Couteau Classique / À L'italienne
    $31.2
    Rognon De Veau Sauce Vin Rouge
    Rognon De Veau Sauce Vin Rouge
    $28.9
    Filet De Daurade Royale & Risotto Aux Asperges
    Filet De Daurade Royale & Risotto Aux Asperges
    $25.4
    Crevettes Sauvages D'argentine Nouilles Sautées Aux Légumes
    Crevettes Sauvages D'argentine Nouilles Sautées Aux Légumes
  • Les Viandes

    Bavette Black Angus 250G
    Bavette Black Angus 250G
  • Offers

    Exclusive restaurant offers: Filet De Daurade Royale & Risotto Aux Asperges -70% for $7.6 !

Feedback

cococherikin
25.07.2023

Friendly welcome, pleasant street table outside the restaurant and then high quality and authentic, sometimes original recipes. Starting with a perfect Aperol Spritz (so often watered down, but this one was perfect). Next up fresh tuna Nems, fried to perfection. The main dish was a côte de boeuf, 500 g and deliciously tender accompanied by a glass of Merlot. To finish up we had the Tiramisu, again an authentic version of the recipe. The price tag was perfectly reasonable given the quality and much cheaper than some of the local restaurants which don’t get close to the level of this restaurant. We will definitely go back.

scubatoo
25.07.2023

We were able to pop in for dinner without a reservation (mid-week December) and had a great time. Prices, food, drinks are all 5 stars. And that bone marrow...

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