Red Rabbit St. Paul - Saint Paul

The overall atmosphere is very elegant, but retains the causal appearance. All staff are very friendly and check up often. The Pastas is an art work, I had the Cavatelli and I didn't leave a crumb anymore! The Italian Grinder is loaded with meat and little vegetables, not my style, but is very well prepared! I recommend this place for fine Italian food!

The food here is amazing, and our service was wonderful. It has a great vibe and we really enjoy coming here. One thing I will say is that they don?t do anything for birthdays, which was a slight bummer since we went here to celebrate our birthdays. But I won?t retract my good review because of that because overall an excellent experience.

I have been to the North Loop establishment many times for dinner and since they share the same menu, I decided to try some new items this time. The Saint Paul location is just as good, and seems to be less crowded as well, which made it easier for me to enjoy my first brunch experience in Red Rabbit! Of course, their pasta is their staple food, but other kinds are great as well! The monkey bread had just the right amount of sweetness and the caramel was just the cherry on top, and the only disadvantage was that it was not soft enough, especially the crust, which was hard. My friend ordered the burrata. She loved it so much that she ordered another one. I had the family's favorite pizza as well, per my server's recommendation. Initially I wanted to get the Margherita pizza and I should have sticked to it. But I want to make it clear that it was not because family's favorite pizza itself was bad. I am just not a pepperoni pizza person, but rather a marinara or Margherita person when it comes to pizza. The family's favorite pizza had great ingredients, from the house sausage to the green olives, and I could definitely see how many Americans could love it. It was a classic American pizza. But next time I will get Margherita, the classic Italian pizza, instead. The avocado toast is amazing, with a good amount of eggs and avocado. It was much larger than I expected, too, which was a plus. The Italian grinder sandwich was spicy for me and very flavorful. Finally, I have written this for the North Loop location before, but the sticky toffee cake is one of my favorite desserts, if not my favorite dessert, from anywhere in the Twin Cities, so whenever I visit Red Rabbit, that one is just a must have! Overall, the Saint Paul location is a hit as well, and because it seems to be less crowded, people will have a great time here without worrying about waiting for too long, at least for Saturday brunches!

Had dinner with a few ladies here for the first time and am a bit disappointed with the food. Don't know if it was just a miss that night but the food was SALTY. I will not be going back for the main entrees but will definitely go back for their oysters and drinks! I must say that their drinks were AWESOME.Food: 3/5

The food was tasty. Wait staff could have come back a little more often. Overall, the menu offers lots of options, including pasta.