Reviews
What Claude Colas doesn't like about La Prairie:
entry on the bar a little surprising with a wide range of bar pillars that do not give a good first impression. In short..Cotty food, a crude/out of work/charcuterie (industrial) buffet that did not breathe the first freshman. The hot dish, on the other hand, raised the level. Good enough and relatively copyy.For dessert, a miko dome directly out of the freezer. For the service, waitress correct and friendly but a li... View all feedback. What Miguel Ángel Quintero likes about La Prairie:
It is the drôme restaurant ardèche, food is excellent, everything is homemade you must absolutely go taste it. the decor is nickel waitress smiling and pleasant is the restaurant! View all feedback.
Reviews from various websites
We went for a birthday, warm welcome, superb terrace, menu very well, capaccio of exellent tomatoes and pork play, we have had a nice time, I recommend it
For a pizza wait for almost 30 minutes, last time for me.free frozen product. not very suitable place for families.
We found ourselves a little by chance at the restaurant. My wife and daughter wanted a pizza and being a village neighbor we went to the meadow. We went out, al...
read moreWe used to eat here. Nice boss, waitress too. Yes, it's a place that's bare and so, yes, there are accustomed to the bar. But the fresh products, we looked at t...
read moreEntry on the bar a little surprising with a wide range of bar pillars that do not give a good first impression. In short..Cotty food, a crude/out of work/charcu...
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