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Contribute Feedback What Callum Ross likes about Millesime 1969:
nice lunch in a sunny setting just a step from the beach. the dishes were very good, and the value ratio is rdv. only small flat, we never had our water carafe and the bread was served to us only because it was claimed. but the terrace was crowded with the world, which can explain these oblivions. the staff is friendly and welcoming and the extremely pleasant setting. I recommend for very pleasant lunch :) View all feedback.
What Isobel Jackson doesn't like about Millesime 1969:
Le service est à revoir, pas plus de sympathie et d'empathie que ça du responsable et oubli du principal: des sauces pour les frites et de la carafe d'eau demandée.Le plat: tartare de saumon/frite et salade était correct mais n'avait rien d’exceptionnel non plus et les frites étaient en revanche pas bonnes (avec un goût d'huile plus que passé) molles et de mauvais goût.Ce restaurant convient pour manger vite mais il... View all feedback.
The kitchen is not bad but remains very simplistic. price level on the other hand we are in more simplicity so a very bad value price. certain server more smiling than others but good smile must cost expensive ...
The 18-euro salad! quality poor, with a service far from being friendly. I'm not coming back!
The server is mistaken on our order by putting a felician salad instead of a cesar when asked to change it it refuses, after a long discussion it proposes to offer us two coffees we accept them and at the time of paying the server we have to pay them and tell us that the boss to decide not to offer us coffee! Do you find that normal? I would never return to the bottom again, we are extremely disappointed by their welcome and lack of customer relationship!!!!
Nice lunch in a sunny setting just a step from the beach. the dishes were very good, and the value ratio is rdv. only small flat, we never had our water carafe and the bread was served to us only because it was claimed. but the terrace was crowded with the world, which can explain these oblivions. the staff is friendly and welcoming and the extremely pleasant setting. I recommend for very pleasant lunch :)
Coming to lunch with a friend we ask from calamar donut for the aperitif answer: yen is not and anyway I advise you. Okay, that's bad. we order two carpaccio of beef, I lift my salad on the carpaccio and the surprise a good big mosquito ...I signal it, we take môn plate and I get back the same exactly 1 minutes later without lent big crushed mosquito! The dish doesn't even change! I don't eat anything I'm swollen I'm not even offered flat môn the person in charge dares shoulders in front of discontent ... no considerations , you're a job to learn ... 1st and last time. in 1 word uttering. Only the young horrified waitress was up to us and embarrassed us.
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