Rayan Poissonerie - Saint-Lambert

Loved this place. Everything was soooo fresh and service was very efficient and competent. Food portions were very generous, temperature, texture, seasoning ... all was to perfection. It's a very casual place which is great if you're planning to over-eat like we did.

This seafood restaurant is amazing. You get to choose exactly what you want, how much you want, and how it's cooked and flavored. It's a great concept, perfect for sharing in groups and splitting the bill at the end. A must-try are the fried basa or tilapia fish, grilled salmon, sautéed garlic butter jumbo shrimp, and even their salads, rice, and potato wedges are delicious! My family of 5 left extremely satisfied, and we didn't pay more than $100 for fresh seafood, which is a great deal.

My friends and I were craving seafood, so we decided to give this restaurant a try. Upon arrival, we had to approach the counter to place our orders, including appetizers, entrees, and sides. We were able to choose how our seafood was cooked, and the selection looked fresh. We ordered fried calamari, grilled octopus, and grilled red snapper. The calamari was delicious, but the octopus was slightly undercooked. The red snapper was decent, although a bit charred for my taste—I would opt for fried next time. The ordering process reminded me of another seafood spot I frequent, La Sirene de la Mer. Unfortunately, the service was a major downside. The waitress was unfriendly and barely interacted with us, simply dropping off our food and leaving without checking in. Some training in customer service etiquette would greatly benefit the staff.

Quite by chance, we checked out a new restaurant on Tachereau Blvd. and we are very happy that we did. It was a special occasion, our Wedding Anniversary, and most of the dishes were quite special too. This is a Choose your Fish, and we will cook it to your preference establishment. I chose Cod, and it was baked to perfection, my husband chose Grilled Octopus, it was so tender, lacked a little seasoning, but other wise delicious. The grilled Scallops were melt in your mouth perfect. The Fish and Chips were like no other, the Chips were baby potatoes, cut in half and fried lightly, amazing. This restaurant has only been open a month, and can do with a little tuning up ,but I sure it will be a success Try it, and encourage the new owners.

I have been to this resturant many times. The sea food is amazing. You order the type and quantity of raw material, they cook it in only 2 ways garlic barbecue or deep fry. They have many kinds of fish, lobster, mussel, octopus, calamari, green salad, rice. $100 for 4 people. They have several branches in Montreal. The one on Côte des Neiges is good. They have a bigger place, more choices of fish and more waitress. I would give a 4 star to it. I have been to the one on the south shore for a lunch, it was understaffed. I would give it a 3 star. I hope that situation was occasional. But the food was still good. No alcohol, only soft beverage is available.