Reviews
What david parry likes about Bara Caribbean Cuisine:
Ordered:Guava J chicken with plantain (mild)OxtailSorrel drinkChicken potato pattie (pastry)Haven't had Jamaican for a long time despite it being a childhood staple. This place was great. I don't remember sorrel, but it was wonderfully spicy like a chai tea each infrequent sip felt novel.Everything was really excellent. The j was an awesome low level spicy that was full of flavour instead of heat. The plantain was ve... View all feedback. What Conrad Y doesn't like about Bara Caribbean Cuisine:
Already out of business these people had No Clue None the first week they opened they had to turn around shut down because of chronic mismanagement which they termed 'excess demand ' this happened numerous times and if you phoned ahead they could never be certain if they 'd be open on certain dates. The food wasn 't bad Trinidadian is mostly Indian food but no one there seemed to have put in a full day 's work ever a... View all feedback.
Reviews from various websites
Already out of business these people had No Clue None the first week they opened they had to turn around shut down because of chronic mismanagement which they t...
read moreOrdered:Guava J chicken with plantain (mild)OxtailSorrel drinkChicken potato pattie (pastry)Haven't had Jamaican for a long time despite it being a childhood st...
read moreThis is what I paied almost 20 bucks for. Maybe the most expensive chicken leg I have had in last 20 years. More expensive than fine dining for sure. Taste was...
read moreSalt Fish bake was good, salt fish was very salty but the bake was super soft and fresh. I'm Jamaican and grew up in Toronto and have been dying to have authent...
read moreYou know when you eat a meal and you say to yourself “holy cow, that was exceptionally delicious”? Then you just keep saying “wow that was SO GOOD”, etc, etc? T...
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