Reviews
What Colette Auger likes about Chez Carles:
we booked in this atypical restaurant located on the edge of the dordogne. Beautiful place and welcoming server. we take a place on the terrace with a small lover in reception! the foie gras in the entrance puts the note for the rest of the meal ... the meat is made in the fireplace of the room which gives it an exceptional taste .. with the boss advises us a wine ! a slaughter... we finish the meal with a sweet touc... View all feedback. What Valentine Albert doesn't like about Chez Carles:
the dishes were of quality but there were some traces of letting go on the table found in places. the big point is the staff, friendly and involved, with a lot of humor. View all feedback.
Reviews from various websites
Food is very good and generous, the setting is ideal, it is really a pleasure to eat.
At lunch level the value/price ratio of the card is correct. The dishes are cooked and the meats are cooked at the wood fires which gives a particularly appreci...
read moreLunch break on 14/07. Despite a reservation we had to set up a table because obviously the resa had been zappened. Several dishes indicated in the menu were mis...
read moreNice place to take a table to the terrace correct plate , wellideal service for a break the afternoon I recommend
Cadre sympathique, cuisine très correcte, personnel avenant... mais patronne un peu pète sec, manque d'humour et froideur de rigueur ! dommage. Quelques sourire...
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