The Commander's Shellfish Camp
The Commander's Shellfish Camp
Description
The Commander's Shellfish Camp in St. Augustine, FL, is an American restaurant renowned for its delightful comfort food and boasts an impressive average rating of 4.2 stars. Visitors rave about their experiences, and if you're eager to enjoy a meal or reserve a table, simply call (904) 615-1122. If you're seeking similar culinary experiences, be sure to explore Tony's Pizza New York Style and Sandbar Pub. Have a favorite dish? We’d love to hear about it, so feel free to leave a review!.
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Service was excellent Fish dip was delicious Mahi fish sandwich was a very thin piece of fish not worth 20.00 tasted ok nothing special I will return when they get their fresh oysters Service: Dine in Meal type: Lunch Price per person: $20–30 Food: 3 Service: 5 Atmosphere: 5 Recommended dishes: Raw Oysters, Fish Dip
Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 5 Service: 5 Atmosphere: 5
Great casual atmosphere with huge portions definitely a Florida gem. Service: Dine in Meal type: Lunch Price per person: $10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Fresh Seafood, Raw Oysters
I?ve dined in at the Commander?s a few times but I?m only gonna go over my most recent visit on this vacation. Pros: The outdoor patio may be small but it?s relaxing and comfy. Our waitress was nice too. I had ordered the Fish sandwich with Friesand for the most part it was great! It had the perfect amount of crisp to it and the fries were decent. Cons: Nothing to noteright now! This is definitely a joint I?d recommend overall! Honestly one of my favorites in the St. Augustine Beach area.
Great location, if you are in near Matanzas: closest to the South is the Palm Coast cluster. Food is great. So is the service. : 75 for 4 beers 2 non-premium meals. Not all menu items are available, and if they are, they are only availablein that way. This might be fine is you have a laundry long menu list. However, if your catch of the day options is 3,it becomes ... limiting. The average patron is 65 (from what we were able to observe). The weak points : lousy beer merikencrackers from ... the 50es. Tradition ? Maybe, but we are in the 20es of the next century. And we are accustomed to theartisan breads and craft beers. Keep up with the new generation, Camp!
Menu
Items
Premium Catch$28.8Steamed
Local Oyster Bucket$20.7Uncategorized
Fried Shrimp Or Oyster$21.8Raw Bar
Local Clams$11.5Starters
Today's Catch$19.5Seafood
$23.0
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QR-Code for the menu
