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Contribute Feedback What Timothée Bodin likes about Le Troubadour:
It's a couple of Portuguese who hold this place. The specialties are the nets of perche and gambas decorate the thighs of frogs very good too.Good service yes but domage qaund there are many nice little room world up a little cold I would say damage very nice decoration on the other hand too much waiting the boss should sometimes know to take an extra I had waited the worst 45 minutes I stayed because not want to go... View all feedback.
What Giulietta Cattaneo doesn't like about Le Troubadour:
we were happy to find a restaurant after 2 o'clock in saint maurice open. they were pleasant and served a beautiful fresh perch (tinten fish) with frit (french) at a very cheap price. View all feedback.
The food is very good and the perch fillets are excellent.
Very good nothing to say but no changing table it's a real shame
The Portuguese always have the best, most hearty dishes. Thanks again for these excellent fishing girls!!! A treat!!!!!
Super friendly family restaurant we have eat gambas decorate absolutely perfect. both remarkable cooking and refined sauce and with some research. to emphasize also the respect of the customer and professionalism. Indeed, following a medical problem, butter is banned for my wife. The boss us to cook the gambas with olive oil without any problem with pleasure and smile what is unfortunately not the case everywhere we will return with pleasure and recommend it without hesitation
We were happy to find a restaurant after 2 o'clock in saint maurice open. they were pleasant and served a beautiful fresh perch (tinten fish) with frit (french) at a very cheap price.
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