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Contribute Feedback What Kien Lam likes about Mizu Sushi Grill:
My family are avid diners at sushi restaurants and enjoy the range from sashimi, to nigiri, to rolls. Boy, we are fans of rolls. We know that fancy rolls are more Western/American interpretations of traditional/simpler Japanese rolls. But we are big fans. And Mizu makes some of the tastiest, finely textured, creative rolls in the South Bay Area. On the pricy side, but worth it if we feel like splurging. View all feedback.
What Dutch Hill Farm doesn't like about Mizu Sushi Grill:
This is our second time here in the past 2 months. We were disappointed both times. It seems the quality of food has gone down hill. Prior visits we never had a problem. The chicken teriyaki was over cooked, tough and dry. The 2 sushi roles I ordered were okay. We were there with another couple and split the bill. They took our credit cards and used them to charge our bill and some one else's. They caught the error a... View all feedback.
The sushi was nothing special, honestly lacked flavor. My favorite dish that I would definitely go back for was the tako carpaccio. The food came out very fast and us plated beautiful. Only 1 dish had Wasabi on it which was nit enough.
Food was okay. They definitely make it look appealing.Maybe it's the location or the flower they add to every plate, but it's definitely overpriced.Service was great :)It was actually pretty empty when we came so we didn't have to wait. The server was able to provide excellent service since we were one of the few people.I personally wouldn't come back but 4 stars for customer service. Kid-friendliness: High chairs available.
This is our second time here in the past 2 months. We were disappointed both times. It seems the quality of food has gone down hill. Prior visits we never had a problem. The chicken teriyaki was over cooked, tough and dry. The 2 sushi roles I ordered were okay. We were there with another couple and split the bill. They took our credit cards and used them to charge our bill and some one else's. They caught the error and used our cards again to credit our card accounts. I verified on my bank account, using my iPhone. Why not use hand held card readers at the table? I will not be going back
The food was good but service was very slow and it did not seem busy at all so for no reason. We got the blossom roll and the scallops on top seemed a bit cold and like they were sitting for a while. It was not as crispy as I would have hoped for. The sushi is great though, the fish tasted fresh.
Food tastes really average but the price the potion of food quantity are too expensive compared with the other restaurants we have been to. We ordered $64 sashimi, the piece of fish was cut very thin for a total of 20 slices with nothing special fish salmon, 2 kinds of tuna, hamachi, white fish), very thin and small pieces. We also ordered a couple of special rolls which costs over $21 with only 5 thin slices. The only thing we felt worth was hamachi kama which tasted good and portion was reasonable. It was our first time to visit and will never go back.
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