Images
ContributeReserve now
Feedback
Contribute FeedbackOnly pizza close to the Bronx In Vermont Atmosphere doesn't matter.
I wasn 't impressed. I say that, not thinking that there are too many ways to make a pizza, but there are ways of making them wrong. I wasn 't a fan of this pizza, the sauce was more than there was cheese, and it was definitely not a seasoned sauce, at least not in the sense that I am used to for a pizza; the sauce was bland, pasty, and didn 't taste of anything but warm tomato paste, the cheese that was sparsely topping the pizza, was also not great, didn 't taste of mozzarella, not sure what cheese(s) they use, but there wasn 't much that gave it any good flavor, and the flavor that was there was mostly drowned out from the tomato paste sauce, and flour from the bottom of the crust, making for a VERY dry pizza without much flavor. I hadn 't gone here expecting to be wined and dined, but I had hoped for a couple slices of GOOD cheese pizza, I got nothing of what I expected, and I wasn 't holding the bar too high (cheese pizza is usually good). Now when I get an option for Pizza, I usually say No thanks if I hear it 's from Ramunto 's, I 've heard plenty of friends and family rave about it, but personally, when I did give this place a chance, I was less than impressed and don 't currently have any desire to try this place again- not even for FREE pizza, I just lose any appetite when offered, it 's been a while and I still get that dry pasty taste in my mouth (shoe leather has more flavor, not good, but flavorful). I 'm not usually one to write reviews that are less than stellar, and I write it only speaking of my experience, and it may have just been an off day, but I have yet to get the taste out of my mouth and when I do, I may try them again, but for now, no thanks, I 'll stick with my regular disappointments before I spend money on regrets . . .