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Contribute Feedback What User likes about Kung Food Noodle:
The milk at the front wound seemed to be very friendly, with a slight fraction of me, with sea wires well eating. The only drawback is that the nuts are thin and tired, that there are no other things, that can be stagnated, and that it is hoped that the next time will be improved. Servis: Delinin M. Tipe: Dina Pris Per Pedersen: $1-1420 View all feedback.
What User doesn't like about Kung Food Noodle:
the nudel was terrible, no taste, it seems to be made rough. poor staff, I don't understand why they make a restaurant like that. it is better not to do business with this thinking. in any case do not even want to give a star food: 1 service: 1 atmosphere: 1 View all feedback.
Five stars bring you the feeling of nostalgia! My favorite Wuhan bean curd has the same taste but there are very few ingredients except glutinous rice; the saliva chicken is delicious; the beef brisket noodles have big meat pieces and the taste is very good. The hot dry noodles are used, the hot dry noodles are very good Fragrant, I will go there next time The glutinous rice wine is also delicious! The noodles are thick and thin but also crispy in the middle The duck head is very spicy, just a little less salty, but very spicy overall is the taste of nostalgia
Below average recommend to visit other chinese restaurant Food: 1 Service: 3 Atmosphere: 2
Very delicious, certified by this person from Wuhan
Service: Dine in Meal type: Dinner Price per person: A$20–40 Food: 5 Service: 5 Atmosphere: 5
We tried four noodle dishes and none of them was tasty.. sorry
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