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Contribute Feedback What TJTravels84 likes about Blue Pig:
Traditional village pub, not too huge so a nice buzz around the bar of locals of all ages. Friendly barman, decent beer. Remembered what I was drinking when I asked for another pint, which was good as I didn’t. Decided to stay for dinner, pub grub freshly cooked with generous portion sizes. Mixed grill beat me, glad I didn’t order a starter first! Waitress was polite and courteous. Will come again. View all feedback.
What rayraysworld doesn't like about Blue Pig:
3 eating places in wolvey. how is pesto at 1. this should be. been to pesto twice in last year and both times have been poor. many years back i lived down the road from this pub and i never went in. 4 of us...
Very Disappointing food and terrible service in the restaurant. Not been since new ownership and will not be returning! Would avoid
Have been several times to the Blue Pig in Wolvey and the food is outstanding. We have never been disappointed. Yesterday was the first time for Sunday lunch and again it was excellent. We'll definitely be returning again and again.
It was amazing Sophie was great and David was better The food was amazing along with the service The vegan burger was amazing as you could taste all the flavours The waiting staff which was Sophie was attentive and filled all our needs
Traditional village pub, not too huge so a nice buzz around the bar of locals of all ages. Friendly barman, decent beer. Remembered what I was drinking when I asked for another pint, which was good as I didn’t. Decided to stay for dinner, pub grub freshly cooked with generous portion sizes. Mixed grill beat me, glad I didn’t order a starter first! Waitress was polite and courteous. Will come again.
Been a few times to the blue pig, always decent enough when friends are visiting, but the overriding impression of this visit was the extremely poor staffing, quite frankly embarrassing. The young waitress serving could not care less, no smiles, no hows your food, no asking if we want drinks, collected mains and we asked to see desserts... Literally last we saw of her till we paid to leave. If that's the level of staffing you may as well close the place up.
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