Menu - L’instant
Menu
On this Website, you will find the complete menu of L’instant from Royan. Currently there are 194 dishes and beverages available.
Food Images
Menu
Vinos Tintos
Château Jeanguet Lussac Saint-Émilion (Bordeaux)
Château Jeanguet Lussac Saint-Émilion (Bordeaux) - 14€
Château Jeanguet Prestige (Bordeaux)
Château Jeanguet Prestige (Bordeaux) - 10€
La Cigalade Saint-Chinian (Languedoc-Roussillon)
La Cigalade Saint-Chinian (Languedoc-Roussillon) - 9€Specialties
From The SeaBrunch Mains
Liège WaffleMoules Frites
Moules RoquefortFruits De Mer
Plate Of Pink ShrimpsStarters
Charentais Melon
Thon Façon Tataki
Toast De Chèvre
Escalope De Poulet Croustillant
Andouillette Aaaaa Du Poitou
Mini Moules PoitouSeafood
Grilled Whole Seabass
Gambas Aux HerbesMain Course
Fish From The Fish MarketBoards
BoardsNos Signatures
IncontournableLa Cave Bel-Air, Vully Aoc - Vins Blancs 1Dl
TendresseSets
Menu Mer
Menu Petit AngeMoules
Moules Persillade
Moules Fruits De Mer
Moules RôtiNos Plateaux Repas Froid
Menu TerreNigiris
Boeuf Façon TatakiPlatters
Escalope Façon Milanaise
Supions À La PersilladeNos Viandes
Escalope De Poulet Façon MilanaiseCarnes
Faux Filet GrilléLes Moules
Moules CrèmeViandes De France
Haché FraisL'instant Poissons
Toutes Nos Poissons Sont Accompagnés D'une Sauce Maison
De Fritures
De Crevettes Roses
Sardines Entières À La Fleur De SelPara Compartir
Huîtres De Chez PogetHamburguesas
Burger L'instantTartares
Tartare Boeuf Façon TatakiL'instant Tataki
Trio De TatakiCôté Mer
6 Huîtres De Chez Poget
Moules Classiques Au ChoixL'instant Salades
Préparées À La CommandeL'instant Moules (1 Kg)
Moules Régionale
Moules Sud-OuestL'instant Tartares
Tartare De Bœuf 180 G CoupéUncategorized
Entrecôte FrançaiseCalifornia Rolls
Saumon Façon Tataki
Feedback
When we arrived late (22h30) we could still be served to eat and in itself it is already very good on service, the team is dynamic and friendly what is also a great plus. And finally, we really have very good food! Personally, I took the mussels in Roquefort and they were delicious. Already cooking is done as it goes, so the dish is served very hot and the seasoning was just perfect to my taste: the kind of sauce that makes you want to finish at the spoon or with large portions of bread to not leave a crumb! The dessert was also of good quality, the waffle of Liège was perfectly crispy
The menu at 30,50 is very good. oysters like shrimp are excellent. gambas are delicious and seasoned. There is only 4 that makes the dish very light sweet potato chips and potato chips are home and are very good! For dessert, the blower. well dried in sugar, served hot. all this served with the smile, the kindness of a benevolent server.







