Reviews
What E Tapia likes about Chiou House:
We arrived right at 5pm and placed an order to go. Wait time was about 20-30 minutes for the to-go order. We tried the kimchi dumpling, pork and chive dumplings, scallion pancake, pork cutlet, pork long bao, and minced pork noodle. The food was very good, but on the pricier side for the amount of food you receive. We were told they would text us when our order was ready, but we never received a text. By 5:30 the in-p... View all feedback. What Ryan Lin doesn't like about Chiou House:
I felt like I was robbed. I ordered a $6.95 fried squid and it came in the size of my palms. Service is good but the food is just a big no no to me. That serving size will fit no adult human being on this earth View all feedback.
Reviews from various websites
We arrived promptly at 5 PM and ordered takeout. The wait for our order was approximately 20 to 30 minutes. We sampled several dishes: kimchi dumplings, pork an...
read moreI'm so glad I discovered this restaurant! It brings back wonderful memories of Taiwan. The night market steak can be a bit unpredictable, though—sometimes it's...
read moreI absolutely loved their Taiwanese night market-style sizzling steak, which is quite rare to find these days. The dish came with an egg, corn, pasta, corn soup,...
read moreTraditional Taiwanese Sizzling. Great Sizzling steak with pasta, black tea and corn soup. Nice trial seems to date back to childhood. Might try the rice combo n...
read moreLocated at the corner of Colima and Fullerton, this family-owned restaurant is so convenient with great service. I was immediately greeted and seated by the ser...
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