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Contribute FeedbackThey gave us a table in the garage. a terrible heat and full of flies and wasps. Very questionable appetizers (only except meats). The risotto was stracotto and necky, ravioli too. After the first of two seconds we surrendered. Very low quality, you eat better in canteen... Never again!
We met the place on suggestion of a dear friend upon arrival we were breathless for the view of the outdoor panorama, received by the staff and Mrs. Elide with kindness and spontaneity, the meal was of many courses, very pleasant with very special flavors, all made in the house accompanied by wines very pleasant, a pleasant and friendly atmosphere, we will definitely return.
Rustic too much. Fixed menu but with reduced portions to a minimum. Kindness is not lacking but it is not enough to mitigate a little disappointment also for the quality of the proposed. As much as paid there is better.
Atmosphere and environment always pleasant; a pleasant and carefree May 1 in the family. Unfortunately it did not go so well with the menu: good appetizers, not abundant, a little trivial; first dishes well made, risotto with pacifiers and Blue d'Aoste; the seconds, announced as a mixed grill, were reduced to a slice of hard and stumped pork cup and a strip of freshly baked and unsaturated beef; more than discrete desserts. Very few bis offered. To finish coffee and liquor served with droppers. The price is certainly moderate, € 30 drinks included. Without demanding a gourmet lunch I think, however, that some passages should be revised
We had the opportunity to try the loving kitchen of Sigra Elide already during a dinner of 5 years ago. Today we returned with other friends and our son, rediscovering the flavors, hospitality and simplicity that had made us fall in love the first time. Recommended to those who agree to be guided by the sigra and its brigade through a trip to the Oltrepo, made of traditional flavors and homemade and a attentive and friendly welcome