Bohrer Table Conviviale - Rouffach

Excellent as always. impeccable service despite the particle. ceviche de dorade et homard

Restaurant dining room competent food refined cuisine

Excellent food and service. The staff is welcoming and nice. The food is very delicious. I always go for « formule express » and I’m never disappointed. The menu changes every week with fresh products.

For us it was not anything really exciting taste wise as we have had far better meals. The ambience and decor is really nice. The service was mediocre neither of us spoke any passable French and the waiter/waitress that served us were not very helpful nice professional but nothing over and above that would want me to return based on service alone. As we did not speak French and using google translate really was not a great start in being given a clear indication of what to expect from the menu. Many other restaurants we've eaten at in France of this calibre higher had more friendlier and helpful service. The the lobster menu I had was disappointing. The citrus flavours over powered the dishes. The quality of the lobster was really good as was the homemade bread but having grown up on lobster cooked in many different ways this was not the tastiest or exciting. Presentation was nice. My husbands steak was cooked to perfection and was a good quality piece of meat. For us the best part of the meal was the desserts.

For us it was not really exciting tasty because we had much better meals. The ambience and decor is really beautiful. The service was mediocre, none of us spoke any passable French and the waitress who served us was not very helpful nice professional, but nothing about and about that I want to return to service alone. Since we do not speak French and translate google really was not a big beginning, giving a clear indication of what to expect from the menu. Many other restaurants that we ate in France have had more friendly and helpful service. The lobster menu I had was disappointing. The citrus aromas exaggerated the dishes. The quality of the lobster was really good as the homemade bread was, but grew up in lobster, cooked in many different ways this was not the tasty or exciting. Presentation was nice. My husband Steak was cooked for perfection and was a good piece of meat. For us the best part of the meal was the desserts.