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A small pizzeria located in downtown Roquemaure, with a welcoming owner! Pizzas are well provided, the price is very correct and the dough is excellent, the best I've ever eaten (the owner followed a training with a world champion pizza dough and worked handicrafted). The service is fast enough. View all feedback.
This Pizzeria has been Closed for more than a year.at the end pizza had no taste of elongated tomato sauce, lack of condiments, and especially poorly attended.
Living nearby we regularly order at Picadilly which offers a quality service and always with a smile. Pizzas are good, well-stocked and the dough is excellent
A small pizzeria located in downtown Roquemaure, with a welcoming owner! Pizzas are well provided, the price is very correct and the dough is excellent, the best I've ever eaten (the owner followed a training with a world champion pizza dough and worked handicrafted). The service is fast enough.
Very nice, very good pizza... Just see from when the establishment exists!! To make myself very and in time
Cette Pizzeria est Fermé depuis plus d'un an .a la fin les pizza n'avais plus aucun gout sauce tomate allongé,...More