Reviews
What Korenbeusser doesn't like about Les Fleurines:
If you have to eat around the caves of roquefort, les Fleurines will provide you good with a really friendly service, but a little slow. The restaurant has multiple rooms with nice cave style. It echoes a little with its name. But the settings is very canteen style. The food is a little blend. The roquefort crepe is made with a strange paste and a lot of cream... I did not find the great taste of roquefort. A plate o... View all feedback. What Gérard Girard likes about Les Fleurines:
a must-have restaurant after visits to the cellar, just like the omelette with roquefort, must-have and always as good. The dishes are hearty, it is not great gastronomy but they are cooked with local products for a more than correct price. The wait is a little long but we are in the middle of August, it's no good to book because the boss fills the holes as we move. View all feedback.
Reviews from various websites
Very good restaurant, original with its vault. pleasant staff with a stove pro. good continuation to marlene and serge. They're good! pat ;)
A must-have restaurant after visits to the cellar, just like the omelette with roquefort, must-have and always as good. The dishes are hearty, it is not great g...
read moreAfter visiting the butterfly cellars, we wanted to eat a salad simply. the plate was well trimmed and very copied. a real treat! the frame is nice with its ston...
read moreAfter a visit to the cellars, we thought we were eating well. Besides, it was the best-rated restaurant in the city. Well, then I don't even dare to imagine the...
read moreVery friendly welcome of the excellent and fresh flat team the all done home and in addition the possibility to bring back her little ball of hairs nothing to s...
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read moreIf you have to eat around the caves of roquefort, les Fleurines will provide you good with a really friendly service, but a little slow. The restaurant has mult...
read moreWe ate here as it was located right across the street from Papillion where we wanted to take the Roquefort cheese tour. The waitress was very friendly, good ser...
read moreExpensive, yet not too clean, good wasn't good enough. staff was nice, but didn't speak english. around ~15 euro per person (for salad)
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