Don Fish - Roma

To say bad is to make him a compliment I booked with The fork 30 x100 discount x two first an appetizer a second one liter of wine of the house 15 euros and a b... read more To say bad is to make him a compliment I booked with The fork 30 x100 discount x two first an appetizer a second one liter of wine of the house 15 euros and a bottle of water three separated from the 30 x 100 discount therefore 18 euros x wine and water half glass of tiramisù 59 euros is recommended food of very poor quality.

I don't know if frozen, bread of 2 types of which a cold. informal service. Spaghetti i allo scoglio with the same lupin sea mussels small insipid and with shat... read more I don't know if frozen, bread of 2 types of which a cold. informal service. Spaghetti i allo scoglio with the same lupin sea mussels small insipid and with shattered shells all immersed in excessive oil of questionable quality. Very high prices. Not to try again

Very good cuisine, tried mixed appetizers both of raw and cooked and all of excellent quality, also first and second very good. Unica pecca is the failure of th... read more Very good cuisine, tried mixed appetizers both of raw and cooked and all of excellent quality, also first and second very good. Unica pecca is the failure of the green pass despite we ate inside, definitely due to the wide entrance door and in fact it was fresh in the room that however is small, there are places also outside so I do not see why who is with regular green pass should feel cold for those who do not have it. However except this detail, very good.

Everything is perfect! Fresh fish, quiet location given reduced covers. Nothing to add...we will definitely return! read more Everything is perfect! Fresh fish, quiet location given reduced covers. Nothing to add...we will definitely return!

I was at dinner with my family, spaghetti with delicious clams.... but eaten so good....only a defect..... poor portions. You're forced to take a second. So I t... read more I was at dinner with my family, spaghetti with delicious clams.... but eaten so good....only a defect..... poor portions. You're forced to take a second. So I took a fry, idem.... miserable portion! I would like to tell the owners that if they want a loyal clientele they have to contribute to increase the portions because otherwise the fish go to eat it at sunset, on the beaches with sea view.... and not in Via di Pietralata and the spaghetti with the clams I make them at my house.... saving! Cmq, quality of the spaghetto... exceptional. Also, I suggest you bring to the table the wet wipes... that every fish restaurant you respect usually provides to every fish eater. Last observation, I ask for beer and they say it's over....Mah.... I hope in your welcome, soon ....