Menu - Inspired By Taste
Menu
On this Site, you will find the comprehensive menu of Inspired By Taste from Ripon. Currently there are 89 meals and beverages available.
Menu
Cabernet Sauvignon
Joseph Phelps, Napa
Chimney Rock, Napa
Hall, Napa
J.lohr, Paso Robles
Strong15, Sonoma
Jack London, Sonoma
Mathew Bruno '12, Napa
Beau Jo
Caymus '16, NapaDrinks
SaketiniBy The Bottle
St. Pauli Girl (Non-Alcoholic)Bottle
21St Amendment Blood OrangeZinfandel
Macchia '16, Lodi
Boneshaker '16, Lodi
Ravenswood Teldeschi '14, Dry CreekPort
Jeremy Dessert, LodiBowls
The Keto
Dr. DCasserole
LorenzaEntrées
Deconstructed Bruschetta
Chorizo Stuffed DatesHotel Sharanam Chinese Starter :Veg
Pita Bread With HummusExtras
House Made Dressing
Water 330Ml / 1.0LSandwiches
Turkey Fig
Honey And Whipped Feta
The KomatzuBoards
Meat And Cheese BoardsSalads
Roasted Fruit
Bistro SaladsSignature Hashes
Chorizo Hash And EggsCabernet Sauvignon / Cabernet Blends - California, Washington
Frank Family, 15 Napa ValleyTasty Tapas
Fresh Bread And Olive OilStuffed Avocado
Strawberries & BrieMeat And Cheese Boards
Meats Or Cheese Board
Meat Or Cheese BoardsBreads And Spreads
Pita Bread With Sun-Dried Tomato Tapenade
Pita Bread With Herbed Goat CheeseAppetizers
Truffle Almonds
Artisan Cheese And Salami
Emchen SaladGarnacha Blend
Garnacha Blend '14, Baraso Berola, SpainRed Blend
Red Blend '15, Puydeva, FranceMontepulciano
Montepulciano '16, Ferzo, ItalyOtros Vinos
Ferrari Carano El Dorado Noir '16, SonomaBeers And Ciders
Heretic Maj Make America Juicy Again
Blaker Honey Babies Blonde Ale
Blaker Vanilla Bean Milk Stout
Blaker Plowed Under Ipa
Dust Bowl Lateral Ipa
Dust Bowl Double Ipa
Dust Bowl Therapist Imperial Ipa
Dust Bowl Brazilian Therapy Ipa
Tapped Apple CiderCocktails And Special Drinks
Sakerita / Cuba Libre / BourbonDutch Baby
Spinach, Bacon & CheddarPlates
Almonds And OlivesCrostinis
Crostinis With Bleu Cheese Crumbles
Feedback
We visited this restaurant for the first time, drawn in by their Yelp reviews highlighting the mimosa flights. Unfortunately, we discovered they no longer offer those, which was quite disappointing. The brunch menu was somewhat limited, and it struck us as odd that every brunch dish came with a side salad. While the food was tasty, we found it to be on the pricier side—our total for three people was around $106. On a positive note, the overall service was good.
To make matters worse, we ordered loaded tater tots as an appetizer, but after waiting 10 minutes, the server informed us they were out of tater tots and could substitute baby potatoes instead. We didn’t complain, but when the dish arrived, the baby potatoes were incredibly undercooked—seriously, they were snapping when we bit into them. Quite disappointing overall. I’m giving this place 2 stars solely for our server, who was attentive and pleasant, although his food recommendations missed the mark. At least the ice cream emporium across the street saved the evening, as we left Matter of Taste still hungry. Five stars to the ice cream emporium for satisfying our cravings! Back to the drawing board, MoT.

