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Small but nice restaurant located at the foot of a ski slope. Two internal rooms and one small, sunny terrace with the view at the track. The whole place looks like a small family restaurant with a pleasant and attentive staff speaking in various languages. Decent food – try set of local specialties, different pasta – a tomatoes one is ideal for kids. Be prepared for spicy, oily and aromatic al oglio spaghetti – its... View all feedback.
Small but nice restaurant located at the foot of a ski slope. Two internal rooms and one small, sunny terrace with the view at the track. The whole place looks like a small family restaurant with a pleasant and attentive staff speaking in various languages. Decent food – try set of local specialties, different pasta – a tomatoes one is ideal for kids. Be prepared for spicy, oily and aromatic al oglio spaghetti – its smell will probably bring you the place! Nice selection of drinks including wizen beer, mule wine and apperol spritz.
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