Turmwirt - CHIUSA

Nette Stube und freunflicher Service Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5 read more Nette Stube und freunflicher Service Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5

I had an excellent experience at Turmwirt. It felt like I was eating in a private club, with a charming and relaxed atmosphere, delicious food and kind service.... read more I had an excellent experience at Turmwirt. It felt like I was eating in a private club, with a charming and relaxed atmosphere, delicious food and kind service. If you’re in the area, this place really merits a visit. The town where it’s located is also nice to stroll around in after your meal.

Turwirt in Gudon is not just a restaurant, it’s a journey into another century. Housed in a 17th-century inn, right beside the castle, the place feels almost en... read more Turwirt in Gudon is not just a restaurant, it’s a journey into another century. Housed in a 17th-century inn, right beside the castle, the place feels almost enchanted — full of charm, history, and whispered legends. There is something truly magical about dining in a setting that has witnessed centuries of life. The atmosphere is fairytale-like, especially knowing that the historic residence is still cherished by a family . The cuisine is pure South Tyrolean tradition at its finest. The canederli are a must — perfectly balanced and deeply authentic. The homemade tagliatelle are equally excellent. If you are lucky enough to find venison on the menu, don’t hesitate — it is outstanding. What makes Turwirt even more special is that it has been run by the same family for five generations. You can feel the continuity, the care, and the genuine hospitality in every detail. A timeless place where tradition, warmth, and atmosphere come together beautifully

For me, Turmwirt is always a must whenever I come to the mountains for my yearly week away. It’s one of those places that never disappoints — a true classic. Th... read more For me, Turmwirt is always a must whenever I come to the mountains for my yearly week away. It’s one of those places that never disappoints — a true classic. The setting is beautiful, full of charm and history, with an authentic atmosphere that really makes you feel you’re in South Tyrol. You can sense the tradition in every detail. The cuisine is genuinely alpine, with a menu deeply rooted in local South Tyrolean products and high-quality ingredients. You can really taste the care in both the selection of ingredients and the preparation. The dumplings (canederli) are always excellent, and I highly recommend the braised beef cheek — incredibly tender and full of flavor. A beautiful place, welcoming and above all delicious. It’s always a pleasure to come back.

Me and my husband had a wonderful dinner there. We ordered from the menu of the day and we were very pleased how it turned out to be. Everything was delicious,... read more Me and my husband had a wonderful dinner there. We ordered from the menu of the day and we were very pleased how it turned out to be. Everything was delicious, the wild boar was fantastic. The restaurant has a lovely atmosphere which provided a wonderful setting for a romantic night out.