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Contribute Feedback What Marilyne Senger likes about Gasthof-Pension Rinchnacher Hof:
On Monday for dinner at Rinchnacher Hof. The food was very tasty and plentiful. The hosts were very friendly and accommodating. There was no problem with dog in the restaurant. Clear recommendation. View all feedback.
What Arlie Schimmel doesn't like about Gasthof-Pension Rinchnacher Hof:
Nice ambience, friendly and versatile selection. Food came very fast, something too fast. In the preparation of the dishes there is still potential up. My accompaniment has never had such bad roast potatoes. View all feedback.
You can simply recommend the Rinchnacher Hof. Those who want to rest on holiday and beautiful conversations with the operators are in the Rinchnacher Hof. The rooms are very spacious and clean. After a relaxing night you will be fit for the day with a delicious breakfast in the winter garden. The food offer for lunch and in the evening leaves nothing to be desired. Who is not fed in the Rinchnacher Hof... The service is very nice and accommodating.
On Monday for dinner at Rinchnacher Hof. The food was very tasty and plentiful. The hosts were very friendly and accommodating. There was no problem with dog in the restaurant. Clear recommendation.
We accidentally discovered this inn during the passage and were most pleasantly surprised. Map despite corona abundant, friendly burial by the host and waiter. Liver soup, pork steak and zander were very tasty. The super crowned brat potatoes had made it special to us. In case of different kind hints, our son can leave the place with his wheelchair over the exit to the backyard with fewer steps easier than over the stairs to the main road. Local is accessible via the backyard with small parking spaces for people who are not completely disabled with accompanying persons. After two days we were back. Today the late Zle especially wounded the pork fillet spy. Family Huemmer
Great guest house with very friendly staff. The food was very delicious. The liver soup was strong, you have tasted the beef and bone aroma around. Cordon Bleu with ham, cheese, garlic and onions is highly recommended. Price performance is correct
This inn is definitely worth a visit. We were more often there and were warmly welcomed each time and the food is delicious, plentiful and cheap. Lunch table is available from 12 to 14 o'clock and evening table from 18 to 20 o'clock and in between self-made cakes and other small snacks such as a bread time.