Guido - RIMINI

Restaurant on the beach, cozy and beautiful atmosphere, observe people as they go home or their hotel from the beach. Service is really professional, you can say that the staff really experienced what they do. Had a bottle of Chassange Montrachet Premier Cru 2019, which was excellent! the menu (10 courses), Pasta course was perhaps a bit too sweet for me and the fried fish lacked a little salt. But ultimately all the courses where a real treat looked. The most outstanding of them all for me was the aal with fat tuna belly, excellent! The staff was so friendly to change their wine repair for dessert, they came with a 1981 Moulin Touchas (Chenin Blanc) which they opened right in front of me. My favorite restaurant in Rimini for fish and fine food. The second time I ate here and definitely not my last.

Många rötter smakade lika Vinpaket the fan's inte trots that it stands in butyn, fick no hjälp with commentation of passande viner.

A few words: elegance, kindness, professionalism and simply sumptuous cuisine (refinished, cared for and refined.) super-suitable price quality ratio. experience certainly do gorea s.

Driving was a certainty: elegant and refined atmosphere, top service and wonderful food!

Experience absolutely up to its reputation. elegant and very pleasant atmosphere, attentive service, care, but never intrusive and, of course, surprising dishes. prepared fish with mastery, care and originality. A wonderful evening, thank you.