Au Pilon - Riez

Barbecue, Mediterranean, French
Menu
Full menu with pictures, prices and categories.

Au Pilon

Au Pilon
4.0 / 5 (352 reviews)

Menu

Here you will find the menu of Au Pilon in Riez. At the moment, there are 10 dishes and drinks on the menu.

Last update: 17.01.2026 from: Christine

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Au Pilon Inside Au Pilon Inside Au Pilon Food Au Pilon Drink Au Pilon Inside Au Pilon Inside Au Pilon Outside Au Pilon Drink

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★ 4 / 5 from 352 reviews

Was Émilie Weiss at Au Pilon a mag?
"in the pilon" is a restaurant not like the others. the setting is very pleasant: a garden a little in the middle of nowhere, quiet, really quiet. The kitchen is simple and very good, with local products, sometimes organic according to the finds of the patron. precisely this latter is very friendly and welcoming. Anyway, we ate well and had a very good time.

What Jacqueline Chauveau dislikes about Au Pilon:
You can't stop. This establishment lacks cleanliness, you are served on a really dirty tablecloth with a dog at the foot of the table. a map is offered to you with dishes that don't want, fortunately there are pasta with pistou. desserts are not attractive. Finally, paying a Belgian beer 5.5 euros is a scandal. Avoid this place to not be disappointed. View all feedback.

maryse91
20.11.2017

Here's a little atypical restaurant! do not expect to eat the dishes strictly corresponding to their original description, but at least you are (in summer) in the middle of the fields, close to lavender fields (cut since), under a beautiful tree... and tables cremated by the sun of high Provence. Good child service, rather folkloric and dilettante.To avoid if you only support the super clean, otherwise you will have discovered a bucolic corner that will not leave you indifferent.

nicolas-nicolas-5
20.11.2017

Atypical restaurant. It is necessary to come to appreciate the lamb of the producers and to put aside some magnaqueries sheltered from the wood pergolas we took menu 25 € flat entrance then a dessert, everything was excellent: lamb grill, mouse and butcher piece (beef for those who fear the taste of the sheep). all accompanied by a rosé of the combs to 15€ perfect. I only recommend people who know how to appreciate the terroir. top reception: waitress, chef and boss

collet-margaux
20.11.2017

Good food but. ants, cocoa on the table, chairs and towels, menus exclusively in French and English unknown to all staff

christine-villet
17.02.2024

Very good home of owners and very beautiful house, well maintained...

nathalie-lecornu
05.02.2024

A stopover in this beautiful Provençal nature to feast the palace J loved the lamb mouse and its vegetables I reserved under the great tonic I love this place Thanks Isabelle

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