Menu - Felina
Menu
On this website, you will find the complete menu of Felina from Ridgewood. Currently, there are 91 dishes and drinks available.
Food Images
Menu
Alcoholic Drinks
$23.0Starters & Salads
$12.0Italian Specialties
$26.0Breakfast
$29.01St Course
Fluke Crudo$18.0House Special Pastas
Sunday Sauce$74.9Tapas
Tempura Fried Calamari$21.0Popular Items
Lasagna For Two$46.9Antipasti
Felina Meatballs$21.0Snacks
Garlic Roasted Cauliflower$12.0Toast
$19.0Pasta
Linguine Con Gamberi$29.0Open Sandwich
$21.0Baked
$29.0$19.0Salads
$16.0$18.0Pasta - Small Portion
Rigatoni Al Ragù$27.0Pizza
Chicken
$31.0Starters
$12.0
Farm Salad$15.0
Burrata Figs$21.0
Maple Brined Pork Chop$46.9
Burrata Pears$21.0
Herb Crusted Salmon
Lobster Saffron RisottoChicken
$33.9Seafood
Lobster Fra Diavolo$74.9Appetizer
$22.0Egg Dishes
$27.0Side Dishes
Duck Fat Potatoes$12.0Soups, Salads And Bowl
Baby Gem Caesar$16.0Main Courses
Bucatini Cacio E Pepe$24.0Deluxe Pies
Clam Pie$24.0Entree
$38.9Dinner - Seafood Specialties
$19.0Brunch Entrees
$29.0Small Plates
Soppressata Pizza$23.0
Saffron Arancini$16.0Pastas & Ravioli
Garganelli Alla Vodka$26.0Shipwreck Favorites
Thyme Roasted Branzino$38.9Pesce
Herb Roasted Red Snapper$37.9Secondi
Felina Burger$26.0
Roasted Orvia Duck BreastSunday Special
Sunday Sauce For Two$74.9Dessert
Strawberry Tiramisu
Giro Del Cioccolato For Two
Limoncello Raspberry Crème BrûléeAppetizers
Broiled OystersCold Appetizers & Salads
Pepper Crusted Beef CarpaccioThe Main Event - Boneless Loin Cuts
14 Oz Prime Ny StripPig Roast
Garlic Chili Broccoli RabeFor The Table
14 Oz. Bone In Veal ParmigianaThis restaurant offers dishes containing these ingredients
$23.0Side Dishes
Roasted Wild Mushrooms$12.0Add-Ons
House Made Fresh Mozzarella$19.0
Offers
Exclusive restaurant offer: Sunday Sauce For Two — 70% off for $22.5!
Feedback
Great food; slow service. I understand they were busy for Valentine's Day, but with a fixed menu I would have expected faster service. Food was very, very good, though.
A wonderful experience from beginning to end. I came with a friend at a week night and sat in the center of the restaurant. We shared a bottle of Chenin Blanc, and our server was attentive all night to maintain our glasses. I don't usually talk about bread, but try and understand why it's worth mentioning. The meatballs depicted here were so good that I asked if my grandmother had competition for “best around”. The bucatini mussels, also depicted, was a hearty serving with the perfect amount of bread crumbs to have a consistent crunch without exaggerating the rest of the plate. Finally, the Long Island duck breast was juicy and dressed with a rich sauce. On the mouthwater food the staff was very friendly and had great conversations with us through the night. If you're looking for a first-class dining experience, that's it. You also have a beautiful ballroom for private events. Absolutely incredible!



