Gallo - Ridgefield
Gallo
Menu
The restaurant from Ridgefield offers 84 different courses and drinks on the menu for an average price of $19.1.
At Gallo, we carefully select the finest ingredients to create exceptional and authentic Italian Cuisine. Every detail, from the tomatoes in our sauce to the oil in our pans, is thoughtfully chosen. Whether you're enjoying a meal with loved ones in our cozy dining room or grabbing a quick bite at the bar, each visit to Gallo Ristorante promises an unforgettable experience. Our philosophy is simple: Eat well, live long. Time is always on your side at Gallo. Owned by Raffaele Gallo, a seasoned hospitality professional who has dedicated over two decades to perfecting the art of management, service, and product in the industry. Raffaele's journey from Capri to Connecticut has shaped the success of the Three Points Group and its acclaimed restaurant collection, with Gallo as the crown jewel. Join us in Ridgefield for a taste of Italy that will leave you coming back for more.
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Gallo restaurant has received mixed reviews recently. While some customers were impressed with the delicious food and lively atmosphere, others were disappointed with the slow service and overcooked dishes. The prices were also mentioned as being a bit high for some customers. However, the restaurant has received praise for its special occasion events, such as New Year's Eve, where the staff provided attentive service and fantastic food. Overall, Gallo offers a diverse menu with good wine selections and a pleasant ambiance, making it a place worth trying for an enjoyable dining experience.
Our favorite restaraunt in the area! Always delicious great staff just a perfect meal out everytime!
So disappointed I had been here a couple of weeks ago and chose to come back for my birthday last night. The service, though she was pleasant, was beyond slow and forgetful we were served appetizers at different times, forgotten parts of the meal and cocktails altogether. The spaghetti, done in the wheel, was overcooked, bland and mushy. The best part of the meal was the seafood crepe. The Rest was average and not something any of us would order again. The man at the table on the end did not stop speaking loudly for the entire time we were there. Honestly, it was obvious and should have been addressed it was extremely unpleasant. While I would try the restaurant again, maybe on a better night than Wednesday, I wouldn't rush back...too many other notable places that work harder for the win.
I am an enormous fan of Gallo. The food the service everything is always perfect.
Full Menu
Chef's Suggestions
Bresaola, Arugula, Parmigiano Lemon$16.1
Prosciutto Di Parma Mozzarella Di Bufala$17.1Primi
Vegano Spaghetti$22.2Dal Mare
U6 Jumbo Shrimp Cocktail$24.2Formaggi
Sweet Gorgonzola$7.1Popular Items
Sopressata Piccante$8.1
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