Images
ContributeReserve now
Feedback
Contribute Feedback What User likes about Rappahannock:
We enjoyed our visit to Rappahannock on a Monday night at 7:00. Pleasantly busy and the noise level was good-not too quiet, not too loud. We started with a dozen oysters that were outstanding. Soon after, our entrees arrived-my husband had scallops and I ordered paella. Both dishes were beautifully executed and delicious! View all feedback.
What KimberlyP doesn't like about Rappahannock:
We had high hopes as we have been told this is a must try. We were so disappointed and it started with the service and followed through with food. This is a one and done visit to this place. Nothing was worth the expense of the food for what we got And the service received. Folks need to do better View all feedback.
We chose this restaurant, as it is a short walk from the Dominion Energy Center. It is essentially a bar with tables around the sides. There is plenty of room and window high tops. Our server was friendly and professional. My husband had the raw oysters and the oyster crudo. I ordered the baked scallop meal. All of our food was very good, but portion sizes are small for the cost. That is the price you pay for eating in a trendy restaurant. I gave a 4 for atmosphere, as many of the back tables are very dark and people pass by to use the bathrooms.
First time visiting Richmond before moving here. Glad to have chosen Rappahannock as our first date night. Oysters, Octopus, and Scallops were all awesome.
Deserves it's excellent ratings. Food was superb, as was the service. A very nice atmosphere with subtle wood smoke aroma. Fresh oysters. Grilled octopus and rockfish were perfectly cooked. Sicilian dessert was unique and delicious. Music was a bit loud and not to our taste but that was a minor mark on an otherwise excellent dinner.
Unfortunately disappointed. The service was great by our waiter. My wife's Old Fashioned was great too. Rappahannock oysters were excellent, some of the best I've had. The ceviche was slightly salty but good. The level of smoke from the kitchen was our problem. I walked out smelling like I had just spent hours in front of a BBQ pit. I found out from the waiter there were issues with the ventilation recently. Had the smoke not been an issue I would have stayed for entrees. I will try this again but may call ahead to ensure the ventilation has been fixed.
It’s normal bar food and drink style with fresh seafood choice. Drinks are priced a little high without much special creation or preparation (martini in margarita glass for example). Scallop was very good. The paella was ok (be warned it’s two people portion).