Evergreen - Ribble Valley

I would not recommend ordering the salt and pepper ribs at this restaurant as there were no actual ribs in the dish. Instead, it was filled with uncooked onions and white gristle bits. I typically overlook these issues as a one-time occurrence, but unfortunately, it has gotten worse each time I have ordered it. Additionally, my main course, which was a chicken dish, also contained an excessive amount of onions. This made it very similar to the starter, and considering the price, it was not worth it. If you are looking for evidence, I have included a photo of my disappointing ribs.

Awful experience! The menu is confusing with unclear prices that keep changing. I ended up paying £6.10 for Schezwan beef and £3.10 for seaweed, which was just deep-fried shredded cabbage. I also had to pay extra for boiled rice, which should come with the main meal. The service was rude and the dishes were mediocre at best. Overall, a disappointing and unauthentic Chinese food experience. I won't be returning.

My wife died some 11 years ago, and we often went there, after a decent pint in the Royal Oak, to collect a meal we had ordered before entering the pub. Tonight we could not go into the pub thanks {Ta in Lanky} to Covid. We ordered, went back, after 30 mins, and as in the past we had to wait a few minutes! Different time zone? However, the price was not mega, and the scoff was amazingly excellent! I just wished that I had tried my old favourite, the salt and pepper spare ribs! My son, though handicapped knows his Chinese and his Duck a l'Orange, well with the Evergreen method was excellent. As was my Char Sui , with bean sprouts and other veg, The ladies who served us, often having no doubt to leave with non-gentlemen, such as my sin and I, were patient to an extreme; above and beyond the call... Thankyou!

.We come here many times and you can't better the food,excellent fast service from friendly staff,super well run clean place ,no wonder there is always a que !

Usually 3meals are ordered, lately sometimes it’s excellent other times it needs some improvement, service is rather fast , maybe a little more time spent on the cooking and preparation side would benefit the complete order.