Reviews
What User likes about The Window Cnr Cafe:
Popped in to the latest café to open in Reservoir, the Window Cnr Café to see what it was like. Got a friendly reception from the staff. Coffee is good (and hot) and the old fashioned jaffels a treat. Menu is a little restricted (as are the opening days of Thurs through Sunday) but assume this will improve as they find their feet.Give it a try. View all feedback. What User doesn't like about The Window Cnr Cafe:
Had breakfast here with my wife and the poached eggs were appallingly under cooked. The brioche bun was burned and our Orange Juice was just pulp.I look forward to eating out for breakfast once a week though I was really let down by this experience. It's not hard to poach an egg guys. View all feedback.
Reviews from various websites
Great coffee and food. Staff is excellent and it's never overcrowded. Prices are fair and reasonable.
Good on the owners for taking a pun and opening this..... eggs on toast and coffee....simple but good.... good job
Had breakfast here with my wife and the poached eggs were appallingly under cooked. The brioche bun was burned and our Orange Juice was just pulp.I look forward...
read moreVery cute little local spot, best coffee in reservoir... Only problem is I have to get my morning coffee somewhere else monday to weds....
Food was ok...nothing to write home about. The menu was limited and a bit iffy (eggs only one way...( I think)... slow cooked( and not cheap!)? Opens only Thurs...
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read moreTo all those who have read the negative reviews, I highly recommend giving this cafe a chance! With new ownership, the coffee and food offerings are amazing. I...
read moreThis cafe is the ideal spot for anyone looking for a delicious, warm, and cozy homemade meal. The dishes are prepared with love and use the freshest ingredients...
read moreWe stopped by with our dog and family members who were visiting for a late lunch on Saturday. The service was very friendly and they even arranged a few tables...
read moreVisited this little cafe for the first time today for breakfast. I had the Smashed Avocado with danish feta, mint, lemon, chilli, topped with tomato cucumber sa...
read moreSeeing where this little cafe has come from to see where it's going, I'm excited to see where it leads me. The coffee for me isn't bad but the food is on the up...
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