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Contribute Feedback What User likes about Manhattan Deli:
I ordered the Meat Packing District pizza and it was delicious as always. Tonight I also ordered desert, hot apple pie w/ vanilla ice cream , very good.The new manager in her mid 40’s w/ blonde hair that works the front (cash register, seating , and to go orders) is the friendliest and most professional Manhattan employee that I’ve ever come across in the last 7 years. Two weeks ago I ordered the same pizza (15 mins... View all feedback.
What User doesn't like about Manhattan Deli:
Delicious Deli food in the Atlantis Casino. One does wish then scrumptious restaurant could be reached without having to plod through the smokey slot machines, but it is worth it. Portions are filling, with the standard deli comforts: soup, blintzes, and chopped liver. A great added indulgence on either side of a visit to the spa. View all feedback.
Food was good but just a heads up display don’t have kids menu so if you plan to come with kids, they can consideration do you have to pay for an adult meal?
Visiting from out of town. Had pastrami Reuben sandwiches, clam chowder, tossed salad. Everything was excellent tasty. I took off star because service is extremely slow. I don't know if it was the kitchen or the server/waiter. I suspect it was the kitchen that had the problem with keeping up with the volume of orders. But we waited a pretty long time for the waiter to take our order also. Anyway, it was worth the wait because the food was so delicious. Please hire more help.
The staff is amazing, food tasted delicious. 10/10 recommend, can’t wait to go again :D had so much fun.
We ordered there matzo ball soup, potato latkes, pastrami double stack. The matzo ball soup and the pastrami double stack were delicious, the latkes had zero flavor.
I ordered the Meat Packing District pizza and it was delicious as always. Tonight I also ordered desert, hot apple pie w/ vanilla ice cream , very good.The new manager in her mid 40’s w/ blonde hair that works the front (cash register, seating , and to go orders) is the friendliest and most professional Manhattan employee that I’ve ever come across in the last 7 years. Two weeks ago I ordered the same pizza (15 mins before closing) and the cook accidentally burned it. This manager came out and apologized for the additional wait and asked if she could get me something to drink or anything. I can’t remember the last time a restaurant went out of their way like that, and at the end of their shift is unheard of.