Reviews

Overall Total Score
4.5 out of 5
Outstanding | 118 reviews

What Elizabeth Q likes about So Burrito:
Suffering with coeliac disease, eating in France has been a challenge. After visiting 2 Italian restaurants in Rennes asking if they would cook my provided gluten free pasta and being turned away, we stumbled upon so burrito. I was going to just have a salad, then asked if the tacos were 100% corn which they were. Woop of joy. You can choose a burrito, 3 tacos or salad, then rice or potato, then beef or chicken follo... View all feedback. What Celine s doesn't like about So Burrito:
Their guacamole is disgusting and their prices are very high for the poor quality of the servings and the food itself. I don't recommend it for tex mex lovers... View all feedback.

Reviews from various websites

Menu
4.6 ★ from 10 reviews
Marion
20.11.2017 - 09:12

A surprise. a small fast food with raw materials processed directly at a very good price. For a quick lunch it's perfect. the option of choosing the ingredients...

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Ángel
20.11.2017 - 09:12

The ratio quality price is excellent for a quick meal. the principle is pleasant and fresh products.

Benoît
20.11.2017 - 09:12

Fresh, quality ingredients, generous servings and sandwiches prepared under our eyes; A treat! an interesting student formula, and a guaranteed pleasure meal! t...

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Cristian
20.11.2017 - 09:12

A nice and profesional welcome! an original and very good concept! a clean place, everything is done under our eyes! Nothing to say! I highly recommend this add...

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Trinity
20.11.2017 - 09:12

Quick meal between girlfriends, very original, very copied as well. the principle of choosing what to put in his burrito is great, and the products are fresh an...

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Tripadvisor
4.5 ★ from 118 reviews
Celine
05.08.2023 - 06:36

Their guacamole is disgusting and their prices are very high for the poor quality of the servings and the food itself. I don't recommend it for tex mex lovers.....

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Elizabeth
05.08.2023 - 06:36

Suffering with coeliac disease, eating in France has been a challenge. After visiting 2 Italian restaurants in Rennes asking if they would cook my provided glut...

read more

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