Le Spark - Reims

Puts excellent service to the top and the little attention that goes well for the occasion.

A very nice discovery! the restaurant is very chic, the atmosphere, the setting. Only flat is paper cards. the dishes are succulent except the beef fillet. otherwise nothing more to tell if you spend a weekend in reims!

Came here with friends and children for New Year's Eve meal. Selected here mainly because one of few places open. Set 7 course OK but expensive- wine breathtakingly expensive- cheapest bottle nearly 40 euro. But what put a real damper on the night were the other guests. Never seen a dining room so full of miserable people.

One of the first things we did after arriving in Reims was to check out the restaurants. A quick survey of the dubious Italian restaurants along the main strip convinced us to look elsewhere. Le Foch was highly recommended on the local website, but already fully booked when we made our way there in the afternoon. Just a few steps away was Le Spark. We managed to secure a reservation for 7 p.m. When we arrived at the appointed time, we found ourselves the first party to arrive. Other diners drifted in much later. Service was prompt. It was a no brainer when I saw the lobster degustation menu and the bargain price 39 euros for a veritable feast. I asked the dessert to be changed to another item on the a la carte menu and it was accommodated. My decision to switch was a good one as everyone fell in love with it yes, my other dining companions tucked into my serving to get a taste themselves. The wine list was extensive enough to offer lots of gems and reasonable as well. We enjoyed the dinner so much, we returned to the restaurant again on our last night in Reims. The waitress remembered us and gave us great service. Since my husband speaks fluent French, that helped too.

The area of this place is very nice, well placed seats/tables and a quit staff. The food was good and we liked the way the menu was served. The wines on the wine-list are good and reasonably priced.