Allegra Dining - Redfern

After being unimpressed with the previous version of Allegra (Beccafico), we decided to give their $25 pasta and wine Wednesday night a try at the new location.... read more After being unimpressed with the previous version of Allegra (Beccafico), we decided to give their $25 pasta and wine Wednesday night a try at the new location. We were pleasantly surprised by the excellent hand-made pasta, delicious wines, and friendly and knowledgeable service. The warm and intimate atmosphere added to the overall experience, making the meal worth every carb. We will definitely be returning in the future!

Good service and food, very nice Barossa valey Rose wine, the burrata was melting perfectly, and table was cleaned between every course read more Good service and food, very nice Barossa valey Rose wine, the burrata was melting perfectly, and table was cleaned between every course

My partner and I went to Allegra one week after it opened as it is close to where we live and the menu looked very interesting.The service was good and you coul... read more My partner and I went to Allegra one week after it opened as it is close to where we live and the menu looked very interesting.The service was good and you could tell that they were working hard to create good customer service.There was no printed wine list so we had to ask the staff about the options, which was not a problem.We ordered Valpolicella after starting with two cocktails and for food we had the delicious spanner crab arrancini balls followed by the excellent burrata with fig. The ingredients were all fresh and the flavours were fantastic.We then had the semolina rigatoni with oxtail ragu and the mezzaluna filled with pumpkin in a burnt butter sage sauce. Both were well executed and the pasta cooked perfectly.We somehow managed to have a dessert each. The pannacotta with strawberries done three ways was superb and my tiramisu was one of the best i've had. It was far too big and I couldn't finish it.The only slight negative was that the air conditioning was too cold, however, I mentioned this to our server and the feedback was well received.Overall I would highly recommend this restaurant and my partner and I will definitely be going back.

We started our meal with fennel battered zucchini flowers and pizza fritta. The zucchini flower was light and airy with a crisp batter. The pizza fritta, topped... read more We started our meal with fennel battered zucchini flowers and pizza fritta. The zucchini flower was light and airy with a crisp batter. The pizza fritta, topped with wagyu bresaola and truffle pecorino, was a bit doughy and missed the mark. Next, we tried the potato gnocchi with pork sausage, smoked ricotta, and fermented chili, which was absolutely delicious. It was the standout dish of the night, with light and fluffy gnocchi perfectly complemented by the sausage and ricotta with a hint of chili heat. For our main course, we had the wagyu flank with bone marrow, Jerusalem artichoke, and truffle cream. The wagyu was cooked medium rare, flavorful, and well-rested. The accompaniments elevated the dish to another level. For dessert, we enjoyed tiramisu with Zokoko chocolate and rhubarb and strawberry crumble with torched meringue, matcha, and pistachio sorbet. Both were delicious and a great way to end the meal. There is a good selection of wines by the glass or bottle, as well as a few craft beers to choose from. The prices are reasonable for a restaurant of this caliber. The service was friendly and accommodating, although a bit slow. If you prefer a more leisurely dining experience, you will enjoy the pace. Overall, this restaurant comes highly recommended for its excellent food, good value, and we will definitely be returning in the future.

The restaurant offers a high-end dining experience with beautifully presented, delicious Mediterranean-style dishes that are creatively composed. The tasting pl... read more The restaurant offers a high-end dining experience with beautifully presented, delicious Mediterranean-style dishes that are creatively composed. The tasting plate menu provides ample food and I left fully satisfied. The staff is friendly, knowledgeable, and attentive, always ensuring that water is refilled without having to ask and keeping the table clean between courses. There is a great selection of local and European wines available. The decor is chic with industrial-style ceilings and elegant furnishings. The open kitchen and bar add to the lively atmosphere, making it a great place to dine and enjoy the buzz of the restaurant.