Yabbey Road - REDCLIFFE
Yabbey Road
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This restaurant is no longer offering gluten-free options. It is not safe for those with celiac disease as they have removed all gluten-free items from the menu. If you are gluten-free or have celiac disease, it is best to avoid this restaurant.
This is the best gluten-free fish and chips I have ever had. I visited with my family last week, and they were very knowledgeable about gluten-free options. I didn't experience any negative effects after eating there. The batter on the fish was crispy and not soggy, the fish was a decent size, and the chips were perfectly cooked. While fish and chips are supposed to be a bit oily, these didn't leave a greasy residue on your mouth or hands.
Wow! This restaurant serves the best gluten-free fish and chips on the Northside of Brisbane. The staff is knowledgeable and friendly. This place is a British-style fish and chip shop, using oleo oil for frying. The gluten-free batter may be a bit oily, but it still has a clean taste and mouthfeel. Don't forget to try the mushy peas! It's best to plan your visit and arrive early, as the restaurant can get very busy for lunch and dinner, especially on Sundays. Ordering at 11am for lunch or 3pm for an early dinner will help you avoid long wait times.
Ordered both GF (for celiac friend) and non GF food. Staff were very aware of celiac needs and knowledgeable. Food was wonderful and no issues with cross contamination. GF batter and chips done in separate fryer and absolutely delicious!
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