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If you want some quality, I mean REAL quality, Sashimi and Sushi, this is the place to go. The freshness and skill that goes into all records are incredible. You can say that they do super good work because you see many old Japanese customers (and white businessmen) View all feedback.
If you want some quality, I mean REAL quality, Sashimi and Sushi, this is the place to go. The freshness and skill that goes into all records are incredible. You can say that they do super good work because you see many old Japanese customers (and white businessmen)
Hidden jewel. The owner himself does the work so that no corners are cut, no quality compromises yet. Your sushi is simply amazing. Always fresh and on site. Your changing daily specialties will let you come back.
This place has become one of my favorites. I'll come to my lunch break and sit at the sushi bar. Very nice quiet location, amazing sushi with a free small side always from the cook delicious and various! I wish I could write a review about this place every time I come here, because it's always on the point
I had some of the best sushi I've ever eaten here. The Spanish mackerel was just my favorite, better than salmon or yellow fin or yellow tail. Admittedly, I went with a guy who knows how to order from the cook, I never got anything from what we had otherwise.
SoGood!!! I liked the layout of the restaurant even though I was getting this order to go. I’d love to dine in next time. I had sushi, a couple rolls and hot tofu in broth which is Agedashi, even though they don’t call it that. Everything was excellent. Also their side salad is unbelievably good in comparison with other places where it’s usually only lettuce sprinkled with a bit of carrots. Their salad is rich and is served with a scoop of potato salad.