Tendrils - Quincy
Tendrils
Description
Tendrils Restaurant offers upscale dining at Sagecliffe Resort Spa in central Washington State, with a menu focused on farm-to-table philosophy. Reservations are encouraged but not required. Open to the general public, we welcome our local neighbors from Ellensburg, Wenatchee, and Moses Lake! Executive Chef Jave Cronauer has crafted a new, masterful menu in line with our farm-to-table approach. Located near the Gorge Amphitheater, the resort embodies the harmony between humans and nature, perched on cliffs overlooking the Columbia River.
Feedback
They have breakfast menu posted online, so expected breakfast especially since i made a reservation. Arrived to find it had been changed to buffet. No where else to eat within miles. Very basic buffet.
Crab cakes need some critiquing. Entrees and drinks where great
Daisy took great care of us during our visit. She was attentive and provided excellent service. The food was delicious, and the overall experience was fantastic. We were at the resort for my partner's birthday weekend, and the staff really went the extra mile to make it special. I highly recommend Tendrils!
Great food and great service. Looking forward to dining again.
This restaurant has a stunning atmosphere and great food, but the prices are nearly double what you would pay at high-end restaurants in downtown Seattle. Lamb chops are priced at $64 (before tax and tip), and the other dishes range from $70 to $80.
Menu
Main
Yougurt Granola$9.0 Sagecliffe Scramble$18.0 Sagecliffe Benedict$18.0 Tendrils Salad$12.0Beverages
Milk Almond Milk Soy Milk Oat Milk$4.0Starters
Creamy Italian Sausage Bowtie Pasta$31.1
