Uno

Food : 5/5 Service: 5/5 Value of money: 5/5 Place: 5/5 Cleanliness: 5/5 This is my favorite resto ever, Uno resto My favorite food pasta and salad

This restaurant has been around for ages and I understand why. They change their menu every month (I think). Food is always of high quality and you know it's cooked with love. It is small and intimate, perfect for dates. Servers are very knowledgeable about the dishes and they are very friendly and attentive. Their flourless chocolate cake used to be my favorite (as in I remember requesting for that specific cake for one of my birthdays years ago) but was very disappointed when I tried it again last week. That was the only disappointment. Apart from that, everything was excellent! I ordered their pan fried salmon with skin and my friend ordered their lamb stew with couscous. Both were fantastic! Pictures posted for your appreciation.

This place is like my Cheers. A resto where everyone knows my name. Staff knows where I prefer to be seated, gives me iced tea without me asking and shows and recommends the specials of the day. I love it here. Good food, fantastic bread, polite and efficient service. They change menu quarterly so there's always something new to look forward to.

Uno has been in the area for the longest time. The place is clean and simple. The place is not conducive for meetings, as the acoustics are bad due to the concrete finishing and glass. There are 2 daily specials that are offered, so it's always a surprise if you're a regular diner. Main menu is changed every few months. Their bread is good and comes free with your main course order. They are also known for their excellent Cheesecake and breads. The staff is efficient. As Uno is an old establishment, there are regular diners that you would recognize. Price is on the high side. Cash basis only for this resto.

Minimalist type of resto.. No wall decors. No music. Just tables, chairs and a very delicious freshly baked bread while you wait for your entree. The serving is good for sharing. My friend ordered local tenderloin and he found it so-so same as my fettuccine. Its taste like my home cook tuna pasta but chicken. Best thing about this is they change menu every now and then. At least guest can try different menu and of course their bread. Did I mention that they have bread too?