Reviews
What Inès Reynaud likes about Le Chene:
very good value, especially for the lunch menu. service very slow when busy as not enough staff and this can cause them to be rude and annoying. the old man who is responsible never smiles as they are all so stressed. they have a young, now helping, but so much use as a chocolate teapot, as he seems, limited to what he can do. eating can not be faultless and the beautiful brot and the butter can be served in a basket... View all feedback. What Henri Bouchet doesn't like about Le Chene:
on Saturday for lunch, the price for the plat du jour has been rising since the previous day! the breaker took ages to be served, and over cooked. the desert was distinguished....Only an average vote worth. View all feedback.
Reviews from various websites
I called here for lunch. the meal was okay, but could have been much better with something more careful. my steak was good, but the price was on the little side...
read moreOn Saturday for lunch, the price for the plat du jour has been rising since the previous day! the breaker took ages to be served, and over cooked. the desert wa...
read moreVery good value, especially for the lunch menu. service very slow when busy as not enough staff and this can cause them to be rude and annoying. the old man who...
read moreWarm welcome and availability of the owners in a green setting close to dinan, comfort and calm in a place that deserves the detour, to advise.
Called here for lunch. The meal was okay but could have been a lot better with a bit more care. My steak was good but for the price was on the small side. The p...
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